8Jul/10
Baked Walnut-Cinnamon Apples
- 4 Apples
- 1 cup raisins
- ¼ teaspoon cinnamon
- ½ teaspoon vanilla
- ½ cup water
- ¼ cup walnuts
Heat oven to 375 F. Core and piece apples with a fork in several places around the center, to prevent them from bursting. Mix raisins, nuts, cinnamon and vanilla in a small bowl. Fill center of each apple with this mixture. Place in a glass-baking dish and pour water into pan. Cover with foil and bake about 30 minutes or until tender.
I made these tonight and they were delicious. Tastes like Apple Pie minus the guilt!
Source: http://www.thepaleodiet.com/nutritional_tools/recipes.shtml#Fruit and Desserts






